How To Identify And Address High-Risk Areas At Your Facility
Pests are incredibly resilient in their search for food, water and shelter. Unfortunately for food processing and handling managers, that often means your facility is a large, humming oasis for crawling critters of all kinds. That’s why it’s crucial to know where and how specific areas of your propertyare at risk – so you can take proper measures to address these “hot spots” and stop unwanted invaders before they arrive.
Landscaping Tips To Protect Your Facility
When it comes to managing your facility, you have to take every detail into account – including potential pest problems. But where does pest prevention actually start? On the outside, of course. Your landscaping choices can contribute to pest activity, which is why it’s important to keep vegetation properly maintained and positioned.
How to Ace Your Audit
When it comes to staying on top of your responsibilities, there is one thing you never want to worry about – a failed pest control audit. But don’t bug out: with help from your Orkin Canada pest specialist, you are sure to pass your next audit with flying colors – and fewer flying critters.